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BAIRNSLEY HIGHLANDS |
Highland cattle first took over
our life in 1996. When we decided to start breeding, it was a simple
choice as to the breed of cattle. With our Scottish heritage, and
the
breed being well known for low maintenance and meat quality, there
was really no choice.
Over the years, through careful selection, we aim to put together the finest fullblood fold of Highland cattle in Australia. This all started with building up numbers slowly by purchasing fullblood, foundation females from selected folds around the country. Our initial criteria of structural soundness and breed character gave us an excellent stepping stone into the breed. Since then we have used a lot of AI (see 'Use of AI' article) and more recently ET (see 'Use of ET' article). We believe that this has allowed us to use some of the best genetics throughout the world and still maintain genetic diversity. (Our goals in breeding.)
Our property is 60 hectares (150
acres) of grazing land which we purchased in 2001.
(Where are we?) With a modest
average annual rainfall of 550mm (22 inches) we soon knew that we
had to be more efficient with our pastures and not long after began
to utilise cell grazing with a New Zealand system of mobile fences
and mobile water troughs. This has allowed better utilisation of
pastures,
improving stocking rates, as well as encouraging perennial grasses
and improving weed control.
Our capacity is around 20-25 breeding females with a total of 50-60 animals. This certainly means we are well understocked through spring but allows us to cope better through the tough times without as much reliance on fodder.
In
2003 we undertook the necessary blood testing and management
protocols to allow us to be JD accredited. This allows our cattle to
be taken into SA, NSW and Queensland. Our current Cattle MAP JD
status is MN3.